Home >> Tags >> VegetarianListing articles 1 to 15 of 52 articles with tag ‘Vegetarian’ Least popular articles first. Sort by: Popularity ¦ Date ¦ Tags Swiss Pepperballs
No need to be nuts about pepper to enjoy these amazing pepper-flavored gingerbreads. Hugely popular in my parts of the Alps! Indian Eggplant Spread Cooked Over Hot Embers
Aubergine spread cooked directly over hot embers - a hot and smokey traditional Indian recipe. Creamy Agliata Verde
This traditional recipe from the confines of Italy and Switzerland brings together the delicious full fat creamy tomme with a unique Alpine herbal pesto. Sainte-Maure Goat Cheese Feuilleté
Use these intriguing cylindrical ash-colored French goat cheeses to make delicious puff pastry appetizers. A traditional French recipe. Cauliflower Frittata
Delicious egg and cauliflower Mediterranean dish I cooked with my local vegetables, with an explosive finale! Swiss Chard Pkhali
These lovely little sides dishes will adorn your table like flowers in a spring meadow. They are so pretty guests will hesitate to eat them! Sicilian Drowned Broccoli
Broccoli drowned in red wine like they will serve you in Catania, Sicily. Triple Baked Rubharb Tart
A seriously delicious French rhubarb pie for the patient chef. Sicilian Watermelon Folly
Eleonora makes Gelo d'anguria, the cult Sicilian dessert, in her home on Mount Etna. Kampot Pepper Plantation
Adventure in a remote black pepper plantation run by a young Frenchman. Engine Room Dosas
Rick makes giant Indian savory pancakes on the towboat he steers through the Snake River system. Asparagus Malloredus
A recipe of my own creation, very Italian nonetheless. Quickly prepared, this makes an ideal romantic dinner soaked with enough Cognac to guarantee the meal will meet a successful outcome! I even list a most exquisite & highly appropriate musical accompaniment. Wood Fired Chestnut Pancakes Necci
This is a recipe I have discovered a year ago and took me a full year to get right. But now I cook it almost once a week so simple, quick, delicious and spectacular it is. Schabziger Pasta
Swiss pasta made from a thousand-year-old Alpine cheese so pungent it will bring you back from the dead. Found 52 articles: 1 2 3 4 Next>>
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Engine Room Dosas «His pictures are fantastic, his writing style entertaining and witty and his recipes sublime. He inspires me.» Rick Oppeggard |