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Listing articles 1 to 15 of 52 articles with tag ‘Vegetarian’
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French Garlic Soup Very Popular

Simple and healthy garlic soup from the Provence.

The best raita you'll ever make Very Popular

A raita is a liquid salad - yogurt, cucumber, some spices, even the Greeks make it. But a memorable raita needs precise balance of the right ingredients.

Authentic Sicilian Pasta With Broccoli Very Popular

This traditional Sicilian recipe brings together North African and Italian culinary traditions. A cult dish!

Aioli - Mediterranean Garlic Sauce Popular

One of the most addictive sauces in the world, aïoli is made all over the Mediterranean. See how to do it the old-fashioned way.

Swiss Raclette Popular

The national dish of Valais, my Swiss canton, raclette is the most gorgeous melted cheese you will ever have. Here at its best at the Manoir de Villa in Sierre.

Processing shelling beans from my garden Popular

Here is how I process my home grown beans.

Serious Pasta alla Norma Popular

Pasta alla Norma, a divine combination of eggplants, tomatoes, basil and ricotta, is one of the most elegant traditional Sicilian recipes. A real cult classic!

Verdun Sugar Coated Almonds Popular

During my stay at Hattonchâtel castle in France, I managed to arrange a private tour of the largest dragées factory in Verdun, dragées Braquier. 

Sicilian Tangerine Sorbet

Extraordinary sorbet served in the shell for a spectacular dessert suited for the calorie conscious vegetarian and the truffle-eating epicure alike. With no cooking and no ice cream machine required, this is an offer I can't refuse.

Potato Chips Night Shift

At midnight sharp, I entered Burt's factory in Devon to see how my favorite potato chips are made. Hand Fried in Devon.

Pasta con i fagioli

Homemade wholewheat spaghetti with a delicious beans ragu for a typical Tuscan peasant dish.

My Boyhood's Hungarian Plum Dumplings

I had eaten these dumplings only once, when I was 12, but boy did they make an impression! Such a rich combination of gorgeous juicy sweet prunes covered in a soft potato-based simmered dough.

Magical Italian Pesto Soup

This legendary Italian and French traditional vegetable soup is turned into an elixir of long life by mixing in fresh pesto. A cult summer delicacy ready in under an hour.

Sicilian Cash Cow

This baked eggplant pasta dish has been keeping client queuing at the door of Geneva's most successful popular Italian restaurant 15 years. Find out how you can milk the Sicilian cash cow for yourself.

Indian Watermelon Curry

This unusual curry turns bland watermelons into a spectacular and quickly prepared original and authentic Indian curry.

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