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Authentic Sicilian Pasta With Broccoli (page 2 of 3)

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This traditional Sicilian recipe brings together North African and Italian culinary traditions. A cult dish!
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Add the tomato concentrate and a glass of the broccoli's cooking water. Mix well and bring to a boil.

Add the raisins and pine nuts and boil for a few more minutes. Add the saffron but not too soon as the heat would vaporize some of its delicate fragrance.


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