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Come si fa il formaggio sulle Alpi Svizzere Very Popular

  • By fx
  • on 11/08/2008
  • in
  • 57 commentari

In questo chalet a 2400 metri di altitudine sulle Alpi Svizzere si fa il formaggio ancora come 300 anni fa - e senza turisti in vista! 

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Swiss Alps Cheesemaking
«Today, I came across a wonderful set of photos [...] by the very talented photographer François-Xavier. He travels and photographs and writes about food. His photos are so rich and varied and do that thing that amazing photographers do of capturing the moment and the feeling of that moment just perfectly. They have a painterly feel almost like a still life which somehow seems so appropriate for showing people working with food using methods they love.»
FUCheese

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