Indian Watermelon CurryHome >> Recipes
You will read many curious traditional indian recipes, but this one from Camellia Panjabi 50 Great Curries of India immediately caught my fancy. A savory watermelon curry, no less. I tried it last night and it works wonderfully - tasty, light and refreshing, and very easy to cook. See for yourself! Watermelon Curry Peel the watermelon and cut the flesh into bite-sized cubes. In a mortar grind together coriander seeds, salt, turmeric and chili. Add the crushed garlic and a cup watermelon cubes to the spices. Mash everything to a pulp. This is very fun to do! Fry the cumin seeds in a little oil a deep frying pan. Wait until they start to smoke before moving on to the next step.... Article continues NEXT PAGE... |
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