Listing articles 1 to 15 of 46 articles with tag ‘Vegetarian’
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Make an extraordinary dessert in no time using stale bread an apple. A timeless classic from the Swiss Alps.
When I saw this cheese I immediately knew how to turn it into a pasta sauce fit for a King - with only two ingredients.
My visit to the cult London cheese shop, selling no less than 57 types of British cheeses.
Last week I had tea with Sir Hugh and his lovely wife Gaynor in one of their favorite haunts in London - a uniquely British experience.
Potato Chips Night Shift Popular
At midnight sharp, I entered Burt's factory in Devon to see how my favorite potato chips are made. Hand Fried in Devon.
This traditional garnished grilled bread is Italian cuisine at its best. Utter simplicity based on excellent ingredients, around a time tested formula. Food for the gods.
A robust Swiss soup based on Alp cheese and Fendant white wine to warm you up during the cold months.
The most popular Swiss country fair cookie, Magenbrot, is a light gingerbread supposed to be a friend of the stomach. He is my friend too!
My friend Therese enlisted my help to teach her son how to cook a healthy snack from scratch.
I always wanted to cook root vegetables in hot embers but didn't have the required giant medieval hearth - until a month ago. See how we cooked turnips and beetroots from Hattonchâtel's moat garden in the castle's walk-in fireplace.
The most expensive jam in the world is made in Bar-le-Duc from red currants hand-seeded with a goose quill. Worth every penny!
During my stay at Hattonchâtel castle in France, I managed to arrange a private tour of the largest dragées factory in Verdun, dragées Braquier.
Hypocras was the most popular drink at parties and banquets in the Middle Ages. See how we made a gallon of it in Hattonchatel castle in France using the original spices they used back then.
Homemade wholewheat spaghetti with a delicious beans ragu for a typical Tuscan peasant dish.
The story of a German secret weapon transformed into a delicious dish by the Italians.