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Listing articles 151 to 162 of 162 articles found in category ‘Recipes’
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Quince Balsamico Chutney

My gorgeous, rich, spicy apple-quince chutney from a balsamico caramel base.

Pasta for Dessert I

My painstaking preparation of homemade ricotta-filled raviolis in a honey-quince sweet white wine sauce was my first test of dessert pasta.

Kouign Amann

A most amazing pastry based on flour, sugar and a lot of butter. A definite calorie bomb but so good you would not believe.

My Boyhood's Hungarian Plum Dumplings

I had eaten these dumplings only once, when I was 12, but boy did they make an impression! Such a rich combination of gorgeous juicy sweet prunes covered in a soft potato-based simmered dough.

Pasta con l'anatra - pasta in duck sauce

Using a whole duck to make pasta sauce is uncommon outside Italy.

Cocaine is cheaper than truffles this year

Nothing beats truffles but God knows how expensive they've become.

Jerk Tandoori Chicken

The super-strong jamaican jerk marinade is ideal for tandoori cooking.

Cactus Sorbet

Amazing sorbet made from the fruits of the pear cactus, opuntia ficusindica.

Bubble gum ice cream Popular

This ice cream by Alain Ducasse is flavoured by the king of the French bubble-gums, the Malabar.

Quail Egg Curry

Quail eggs in an amazingly delicate curry sauce.

Now that's Chicken Tandoori Very Popular

Make chicken tandoori better than any Indian restaurant - just watch me.

Arancini, the cult Sicilian dish Popular

These glorified deep-fried stuffed rice croquettes are a cult sicilian dish celebrated in a recent best-selling Italian novel.

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