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![]() Home >> Tags >> Italian CuisineListing articles 16 to 30 of 80 articles with tag ‘Italian Cuisine’ ![]() Most recent articles first. Sort by: Popularity ¦ Date ¦ Tags ![]() Cauliflower Frittata
Delicious egg and cauliflower Mediterranean dish I cooked with my local vegetables, with an explosive finale! ![]() Beetroot Pasta Disaster
This intriguing pasta roll turned into a resounding disaster. Can you make something out of it? ![]() Italian Buckwheat Torta
A unique Alpine recipe from those mountains where Italians speak German. For hardcore buckwheat lovers only! ![]() Asparagus Malloredus
A recipe of my own creation, very Italian nonetheless. Quickly prepared, this makes an ideal romantic dinner soaked with enough Cognac to guarantee the meal will meet a successful outcome! I even list a most exquisite & highly appropriate musical accompaniment. ![]() Bring Out The Falsomagro
There is more than meets the eye to this cult Sicilian Sunday roast - a stunning highlight of any family meal. ![]() FXcuisine's Ragł Finto
My own version of the Neapolitan quick ragł. Ready in under 20 minutes it has a unique hit-me-back taste that will keep you coming and coming to the pot until none is left. ![]() Sicilian Tangerine Sorbet
Extraordinary sorbet served in the shell for a spectacular dessert suited for the calorie conscious vegetarian and the truffle-eating epicure alike. With no cooking and no ice cream machine required, this is an offer I can't refuse. ![]() Rabbit Head Pasta
Traditional pasta sauce, much loved in some parts of Italy. Don't do this at home. Only a head case would eat it. ![]() Sicilian Drowned Broccoli
Broccoli drowned in red wine like they will serve you in Catania, Sicily. ![]() Pigeons Bologna-Style
Gorgeous self-contained romantic dinner in a pot. A traditional recipe from Bologna, Italy. ![]() Lasagna From Scratch Popular
One of the most memorable pasta ever - lasagne bolognese made from flour, eggs and sweat! ![]() Serious Ragł Bolognese Very Popular
Bolognese is one of the most famous dishes in Italy, but where outside Bologna can one eat a proper ragł these days? Right in your kitchen if you follow my recipe. ![]() Pasta ncasciata
Uber-cult baked Sicilian pasta very rarely seen outside the island. Eating it off your computer screen is calorie-free. ![]() The Road to Hell Is Paved With Truffles
My Parmesan-White Truffle sauce's hit-me-back flavor turned me into a truffle-hunting pig worthy of a glutton in Hieronymus Bosch's Hell. Found 80 articles: <<Previous 1 2 3 4 5 6 Next>>
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Rabbit Head Pasta «For a country that wraps scraps and blood in pig and sheep guts, it seems weird to me that so many are turned off by the parts that are the farthest from the ass.» |