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Listing articles 91 to 105 of 123 articles with tag ‘Traditional’

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Verdun Sugar Coated Almonds

By fx
on 11/09/2008
in Experiences
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During my stay at Hattonchâtel castle in France, I managed to arrange a private tour of the largest dragées factory in Verdun, dragées Braquier.

Real Hot Chocolate

By fx
on 22/08/2008
in Recipes
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The ultimate hot chocolate is the simplest thing in the world - provided you have the right pot.

Devil's Chicken

By fx
on 26/03/2007
in Recipes
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This traditional butterflied grilled chicken from Tuscany uses a fresh herb paste and a lemon-oil baste to turn out the most delicious chicken.

Pakistani Lamb Pulao

By fx
on 29/01/2007
in Recipes
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This extraordinary dish is served on special occasions in Pakistan and Northern India. See how it's made from fresh spices and then cooked in the oven.

Swiss Raclette

By fx
on 17/06/2008
in Experiences
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The national dish of Valais, my Swiss canton, raclette is the most gorgeous melted cheese you will ever have. Here at its best at the Manoir de Villa in Sierre.

Sicilian Tangerine Sorbet

By fx
on 03/04/2008
in Recipes
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Extraordinary sorbet served in the shell for a spectacular dessert suited for the calorie conscious vegetarian and the truffle-eating epicure alike. With no cooking and no ice cream machine required, this is an offer I can't refuse.

Successful Gougères Popular

By fx
on 19/03/2007
in Recipes
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These bloated crispy cheese balloons are so successful at parties you can't bake them fast enough. See how easy they are to make.

Priest-stranglers in Neapolitan Meat Sauce Popular

By fx
on 30/01/2007
in Recipes
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These gnocchis served in the cult Napolitan ragù sauce would be a world-famous dish if they didn't take 7 hours to cook.

Pasta all'arrabbiata Popular

By fx
on 14/04/2009
in Recipes
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By request of a reader, one of the most popular Southern Italian pasta sauces ever. Simple, affordable, healthy, delicious.

Buckwheat Pancakes Secrets Popular

By fx
on 10/03/2008
in Recipes
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Successful buckwheat pancakes in 7 secrets. I make them with home milled buckwheat flour for extra taste but you can use bought flour. Probably the simplest dish on FXcuisine!

Arancini, the cult Sicilian dish Popular

By fx
on 13/09/2006
in Recipes
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These glorified deep-fried stuffed rice croquettes are a cult sicilian dish celebrated in a recent best-selling Italian novel.

Lasagna From Scratch Popular

By fx
on 29/02/2008
in Recipes
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One of the most memorable pasta ever - lasagne bolognese made from flour, eggs and sweat!

Malakoff - Swiss Deep-Fried Cheese Sticks Popular

By fx
on 23/10/2007
in Recipes
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These deep-fried cheese sticks named after the taking of Malakoff during the Crimean war are the most delicious deep-fried calorie bomb I ever tried.

Serious Pasta alla Norma Popular

By fx
on 16/05/2007
in Recipes
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Pasta alla Norma, a divine combination of eggplants, tomatoes, basil and ricotta, is one of the most elegant traditional Sicilian recipes. A real cult classic!

Cannelés Bordelais Popular

By fx
on 19/02/2007
in Recipes
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Easily one of my top 10 favorite pastries, these humble-looking little crepe dough tumblers are very tricky to make right. Here is how they make it at Lenôtre.

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Priest-stranglers in Neapolitan Meat Sauce
«Although I prefer strangling priests with my bare hands, these gnochi look pretty tempting.»
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