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Listing articles 91 to 105 of 123 articles with tag ‘Traditional’
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Verdun Sugar Coated Almonds

During my stay at Hattonchâtel castle in France, I managed to arrange a private tour of the largest dragées factory in Verdun, dragées Braquier. 

Real Hot Chocolate

  • By fx
  • on 22/08/2008
  • in Recipes
  •  comments

The ultimate hot chocolate is the simplest thing in the world - provided you have the right pot.

Devil's Chicken

  • By fx
  • on 26/03/2007
  • in Recipes
  •  comments

This traditional butterflied grilled chicken from Tuscany uses a fresh herb paste and a lemon-oil baste to turn out the most delicious chicken.

Pakistani Lamb Pulao

  • By fx
  • on 29/01/2007
  • in Recipes
  •  comments

This extraordinary dish is served on special occasions in Pakistan and Northern India. See how it's made from fresh spices and then cooked in the oven.

Sicilian Tangerine Sorbet

  • By fx
  • on 03/04/2008
  • in Recipes
  •  comments

Extraordinary sorbet served in the shell for a spectacular dessert suited for the calorie conscious vegetarian and the truffle-eating epicure alike. With no cooking and no ice cream machine required, this is an offer I can't refuse.

Swiss Raclette

The national dish of Valais, my Swiss canton, raclette is the most gorgeous melted cheese you will ever have. Here at its best at the Manoir de Villa in Sierre.

Priest-stranglers in Neapolitan Meat Sauce Popular

  • By fx
  • on 30/01/2007
  • in Recipes
  •  comments

These gnocchis served in the cult Napolitan ragù sauce would be a world-famous dish if they didn't take 7 hours to cook.

Successful Gougères Popular

  • By fx
  • on 19/03/2007
  • in Recipes
  •  comments

These bloated crispy cheese balloons are so successful at parties you can't bake them fast enough. See how easy they are to make.

Buckwheat Pancakes Secrets Popular

  • By fx
  • on 10/03/2008
  • in Recipes
  •  comments

Successful buckwheat pancakes in 7 secrets. I make them with home milled buckwheat flour for extra taste but you can use bought flour. Probably the simplest dish on FXcuisine!

Pasta all'arrabbiata Popular

  • By fx
  • on 14/04/2009
  • in Recipes
  •  comments

By request of a reader, one of the most popular Southern Italian pasta sauces ever. Simple, affordable, healthy, delicious.

Arancini, the cult Sicilian dish Popular

  • By fx
  • on 13/09/2006
  • in Recipes
  •  comments

These glorified deep-fried stuffed rice croquettes are a cult sicilian dish celebrated in a recent best-selling Italian novel.

Lasagna From Scratch Popular

  • By fx
  • on 29/02/2008
  • in Recipes
  •  comments

One of the most memorable pasta ever - lasagne bolognese made from flour, eggs and sweat!

Malakoff - Swiss Deep-Fried Cheese Sticks Popular

  • By fx
  • on 23/10/2007
  • in Recipes
  •  comments

These deep-fried cheese sticks named after the taking of Malakoff during the Crimean war are the most delicious deep-fried calorie bomb I ever tried.

Serious Pasta alla Norma Popular

  • By fx
  • on 16/05/2007
  • in Recipes
  •  comments

Pasta alla Norma, a divine combination of eggplants, tomatoes, basil and ricotta, is one of the most elegant traditional Sicilian recipes. A real cult classic!

Cannelés Bordelais Popular

  • By fx
  • on 19/02/2007
  • in Recipes
  •  comments

Easily one of my top 10 favorite pastries, these humble-looking little crepe dough tumblers are very tricky to make right. Here is how they make it at Lenôtre.

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Swiss Alps Cheesemaking
«Today, I came across a wonderful set of photos [...] by the very talented photographer François-Xavier. He travels and photographs and writes about food. His photos are so rich and varied and do that thing that amazing photographers do of capturing the moment and the feeling of that moment just perfectly. They have a painterly feel almost like a still life which somehow seems so appropriate for showing people working with food using methods they love.»
FUCheese

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