Bubble gum ice cream Popular

By fx
on 19/09/2006
in Recipes
21 comments

This ice cream by Alain Ducasse is flavoured by the king of the French bubble-gums, the Malabar.

Quail Egg Curry

By fx
on 18/09/2006
in Recipes
13 comments

Quail eggs in an amazingly delicate curry sauce.

Now that's Chicken Tandoori Very Popular

By fx
on 17/09/2006
in Recipes
105 comments

Make chicken tandoori better than any Indian restaurant - just watch me.

Arancini, the cult Sicilian dish Popular

By fx
on 13/09/2006
in Recipes
29 comments

These glorified deep-fried stuffed rice croquettes are a cult sicilian dish celebrated in a recent best-selling Italian novel.

Guanciale, the magical Roman bacon Popular

By fx
on 13/09/2006
in Tools & Ingredients
79 comments

This godsent Italian pig neck bacon imparts a unique flavor to any dish or sauce, but can be hard to find even in Italy.

Paris' Oldest Kitchen Equipment Shop Popular

By fx
on 13/09/2006
in Tools & Ingredients
42 comments

It took me several visits to the mythical 200-year-old professional kitchenware shop Dehillerin in Paris before they agreed to sell me the knife I wanted. A unique gastronomic pilgrimage destination if you can swallow the attitude.

The Chef is Naked

By fx
on 13/09/2006
in Experiences
15 comments

Most people seem to assume that celebrity chefs have great gastronomic restaurants. Not the case with Bocuse, apparently the King of the French Cuisine is naked.

Your own personal home tandoor Popular

By fx
on 12/09/2006
in Tools & Ingredients
72 comments

How I got a real tandoor in my kitchen and how you can have one too.

Baking naans in my tandoor

By fx
on 08/09/2006
in Experiences
20 comments

My search for the way to bake the very best naans in my home gas-heated tandoor.

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Scottish Deep-Fried Candy Bar
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