Listing articles 1 to 15 of all 249 articles

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French Garlic Soup Very Popular

By fx
on 25/02/2008
in Recipes
135 comments

Simple and healthy garlic soup from the Provence.

Now that's Chicken Tandoori Very Popular

By fx
on 17/09/2006
in Recipes
97 comments

Make chicken tandoori better than any Indian restaurant - just watch me.

Swiss Apple Pasta Very Popular

By fx
on 11/02/2008
in Recipes
65 comments

Extraordinary apple spätzle from Thurgau, the apple orchard of Switzerland on the beautiful Bodensee lake between Switzerland, Austria and Germany.

Pizza Fritta - traditional Neapolitan deep-fried pizza Very Popular

By fx
on 14/05/2007
in Experiences
71 comments

Follow me inside the kitchen of working-class pizza joint in downtown Napoli and see how they make deep fried pizza, the cult Neapolitan street food.

Do you make your own paneer? Very Popular

By fx
on 12/02/2007
in Recipes
147 comments

Making your own paneer - the ubiquitous Indian fresh cheese - is easy and great fun. See how it works!

The 300 Minute Egg Very Popular

By fx
on 12/03/2007
in Recipes
58 comments

This traditional North African dish calls for roasting fresh eggs for 5 hours in a 100°C/212°F oven. The whites turn brown with a nutty flavor.

The best raita you'll ever make Very Popular

By fx
on 12/02/2007
in Recipes
54 comments

A raita is a liquid salad - yogurt, cucumber, some spices, even the Greeks make it. But a memorable raita needs precise balance of the right ingredients.

Beef Bourguignon Very Popular

By fx
on 22/01/2008
in Recipes
83 comments

See how this cult French beef stew reeking of Burgundy wine is made the traditional way.

Scottish Deep-Fried Candy Bar Very Popular

By fx
on 15/08/2007
in Experiences
78 comments

At last a solution to social security deficits.

A Soba Noodles Class in Tokyo Very Popular

By fx
on 23/01/2007
in Experiences
64 comments

My private lesson at the Soba Academy in Tokyo to make these Japanese buckwheat noodles from scratch.

Aioli - Mediterranean Garlic Sauce Very Popular

By fx
on 07/07/2008
in Recipes
64 comments

One of the most addictive sauces in the world, aïoli is made all over the Mediterranean. See how to do it the old-fashioned way.

Duck Tour d'Argent Very Popular

By fx
on 21/09/2006
in Experiences
83 comments

Probably the most spectacular classical French recipe, le canard à la presse, here made at La Tour d'Argent, a Paris restaurant open since the 16h century.

Swiss Alps Cheesemaking Very Popular

By fx
on 11/08/2008
in Experiences
54 comments

My visit of a 8000'/2400m high cheesemaking chalet in the Swiss Alps where cheese is still made like 300 years ago - and not one tourist in sight!

Italian Minestrone Vegetable Soup Very Popular

By fx
on 07/11/2007
in Recipes
36 comments

The most delicious traditional Italian peasant soup, simmered for three hours. Learn how to make this soup with your local seasonal vegetable and the three secret ingredients that will make your soup really Italian.

Malakoff - Swiss Deep-Fried Cheese Sticks Very Popular

By fx
on 23/10/2007
in Recipes
27 comments

These deep-fried cheese sticks named after the taking of Malakoff during the Crimean war are the most delicious deep-fried calorie bomb I ever tried.

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