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A Pastry Class at the Paris Len˘tre school Popular

Len˘tre offers high-end non-professional pastry classes in Paris. Are they worth the time and money? Who attends? What do you actually learn? Read my account of a Brioche and Kugelhopf class at Len˘tre's school on the Champs-ElysÚes.

Pasta all'arrabbiata Popular

  • By fx
  • on 14/04/2009
  • in Recipes
  • 203 comments

By request of a reader, one of the most popular Southern Italian pasta sauces ever. Simple, affordable, healthy, delicious.

Bubble gum ice cream Popular

  • By fx
  • on 19/09/2006
  • in Recipes
  • 21 comments

This ice cream by Alain Ducasse is flavoured by the king of the French bubble-gums, the Malabar.

Arancini, the cult Sicilian dish Popular

  • By fx
  • on 13/09/2006
  • in Recipes
  • 29 comments

These glorified deep-fried stuffed rice croquettes are a cult sicilian dish celebrated in a recent best-selling Italian novel.

Scottish Deep-Fried Pizza Popular

A northern cousin of the Neapolitan deep-fried pizza, this proud member of the Scottish Diet makes one nutritious snack.

My New Italian Chitarra Pasta Cutter Popular

Homemade pasta with the legendary Italian chitarra, a harp-shaped pasta cutting tool.

Lasagna From Scratch Popular

  • By fx
  • on 29/02/2008
  • in Recipes
  • 62 comments

One of the most memorable pasta ever - lasagne bolognese made from flour, eggs and sweat!

Homemade Orgeat Syrup (French Barley Water) Popular

  • By fx
  • on 06/12/2006
  • in Recipes
  • 41 comments

Orgeat syrup is a gorgeous almond elmulsion that will turn any water into a fragrant milky refreshing beverage.

Spaghetti in Squid Ink Sauce Popular

  • By fx
  • on 16/10/2007
  • in Recipes
  • 58 comments

Legendary dish in black squid ink sauce. Highly addictive and not easily forgotten.

Serious Pasta alla Norma Popular

  • By fx
  • on 16/05/2007
  • in Recipes
  • 30 comments

Pasta alla Norma, a divine combination of eggplants, tomatoes, basil and ricotta, is one of the most elegant traditional Sicilian recipes. A real cult classic!

Malakoff - Swiss Deep-Fried Cheese Sticks Popular

  • By fx
  • on 23/10/2007
  • in Recipes
  • 28 comments

These deep-fried cheese sticks named after the taking of Malakoff during the Crimean war are the most delicious deep-fried calorie bomb I ever tried.

Your own personal home tandoor Popular

How I got a real tandoor in my kitchen and how you can have one too.

CannelÚs Bordelais Popular

  • By fx
  • on 19/02/2007
  • in Recipes
  • 41 comments

Easily one of my top 10 favorite pastries, these humble-looking little crepe dough tumblers are very tricky to make right. Here is how they make it at Len˘tre.

Homemade Pistachio Paste Popular

Pistachio paste is used to flavor ice creams, pastries or custards. Yesterday, I made my own from scratch using Pierre HermÚ's instructions. Amazing!

Moldavian Pig Slaughter Popular

A friend brought me back pictures of a Moldavian family slaugthering a pig at home much like it was done all over Europe 100 year ago. Not for the faint-hearted.

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Scottish Deep-Fried Candy Bar
«This is why there are no old 'Scots':»
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